After trolling through the interwebs trying to see how to make match tea, I decided to make some breakfast
Lovely omelet with veggies and cottage cheese
Fried some mushroom, black beans, beansprouts and minced spinach (all about a handful for easy measure) with a bit of salt and pepper
Cracked 3 eggs in a cup, added salt and freshly ground pepper + 2 teaspoons of cottage cheese and stirred
As the greens were frying I lowered the stove temperature (it's best to work with eggs at low heat) when it was low enough I simply added the egg mix, distributed evenly and let it sit until the eggs were cooked, this is a matter of preference though, some like their egg a bit moist and soggy, I prefer mmine quite dry
I've never used or eaten cottage cheese before, but even though it didn't melt/dissolve as I hoped, it did give the omelet quite a creamy texture
And of course 2 slices of turkey bacon on the side
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